Orange Peel (Morocco), Large Cut

Large cut orange peel from Morocco is a flavorful and aromatic ingredient used in cooking and brewing. The peel is harvested from oranges grown in Morocco and then cut into large pieces, which are dried to preserve their flavor and aroma. Orange peel adds a bright, citrusy flavor to dishes and beverages, making it a popular choice for adding depth to recipes. It is commonly used in brewing to add a citrusy character to beers and in cooking to flavor desserts, marinades, and savory dishes.

In addition to its culinary uses, orange peel is believed to have several health benefits. It is rich in vitamins, especially vitamin C, which is important for immune health and skin health. Orange peel also contains antioxidants, which help protect the body from oxidative stress and inflammation. Some studies suggest that orange peel may have anti-inflammatory and antimicrobial properties, making it a potentially beneficial ingredient for overall health.