Ribs & Roasts

  • 'Ace High' Bone-In Prime Rib Roast <meta charset="utf-8"> <p>Make this<span> </span><strong>Grass-Fed, 'Ace High' Bone-In Prime Rib Roast</strong><span> </span>the centerpiece for your holiday dinner, and everyone will know they're in for an unforgettable meal. Aged to perfection and beautifully crafted by our expert butchers, this well-marbled Montana Ranch and Cattle Company beef roast boasts big, beefy flavor and irresistibly tender, juicy texture.<br></p> <div class="product_description" data-mce-fragment="1"> <ul class="os_style_l os_ress mar_b_m"> <li>Exceptionally marbled for rich flavor and tenderness</li> <li>Masterfully trimmed by expert butchers</li> <li>'Fresh' to ensure perfect delivery</li> <li>Makes the perfect holiday centerpiece</li> <li>Generously serves a hungry family of 6-8</li> </ul> </div>

    'Ace High' Bone-In Prime Rib Roast

    Elevate your holiday dining experience with the exquisite 'Ace High' Bone-In Prime Rib Roast. Sourced from grass-fed cattle, this premium roast from Montana Ranch and Cattle Company promises to be the highlight of your festive feast. Indulge in the...
    $29.95
  • 'Brontosaurus' Back Ribs 'Brontosaurus' Back Ribs

    'Brontosaurus' Back Ribs

    Limited Reserve steaks and roasts are Prime, hand-selected for rich marbling and superior quality and aged for even more tenderness. Upgrade every tailgate with our mouth-watering slab of Grass-Fed 'Brontosaurus' Back Ribs. Whatever rub or sauce you...
    $15.95
  • 'Caboose' Eye of Round Roast

    'Caboose' Eye of Round Roast

    You will love this Grass-Fed 'Caboose' Eye of Round. This Roast is cut from the rear leg of the cow. Round roast is more lean and tender than some rump roast. Great for roasting in pan, stewing and braising or putting in the slow-cooker. Makes...
    $12.95
  • 'Calamity Jane' 7 Bone Chuck Roast <p><span>Hard to find </span><strong>Grass-Fed 'Calamity Jane' 7 Bone-In Chuck Roast.</strong><span> Our grass fed Chuck Roast is a wonderfully flavorful cut, chuck roast is great when slowly stewed, braised or just cooked in your good old fashion Crocked Pot. For even more flavor, try searing the chuck roast in a hot pan to brown the outside, which will add flavor to the beef and to your broth or cooking liquid.</span></p>

    'Calamity Jane' 7 Bone Chuck Roast

    Hard to find Grass-Fed 'Calamity Jane' 7 Bone-In Chuck Roast. Our grass fed Chuck Roast is a wonderfully flavorful cut, chuck roast is great when slowly stewed, braised or just cooked in your good old fashion Crocked Pot. For even more flavor,...
    $15.95
  • 'Chuck Wagon' Whole Tri-Tip Roast <p>This<span> </span><strong>'Chick Wagon' Whole Tri-Tip Roast</strong><span> </span>is loaded with BIG, beefy flavor and juiciness. Great times are in store when you serve this family-style Grass-Fed Tri-Tip roast carved by Montana Ranch and Cattle Company. A great value for family meals, it's often sliced for sandwiches and is a great choice for fajitas, as well as served in traditional roast fashion.</p> <ul class="os_style_l os_ress mar_b_m"> <li>Hand-cut beef roast bursting with steak flavor</li> <li>Incredibly versatile - try it with favorite recipes</li> <li>Aged at least 14 days for extra-tender texture</li> <li>Butcher-cut from hand-selected beef</li> <li>Includes 100% satisfaction guarantee</li> <li>Excellent source of protein</li> </ul>

    'Chuck Wagon' Whole Tri-Tip Roast

    This 'Chick Wagon' Whole Tri-Tip Roast is loaded with BIG, beefy flavor and juiciness. Great times are in store when you serve this family-style Grass-Fed Tri-Tip roast carved by Montana Ranch and Cattle Company. A great value for family meals,...
    $18.95
  • 'Plains' Sirloin Tip Roast <div style="text-align: center;"> <p style="text-align: left;"><span>Our aged </span><b>Grass-Fed 'Plains' Sirloin Tip Roast</b><span> </span><span>is a lean and flavorful cut of beef that comes from the Sirloin part of the animal. The versatile, moderately-marbled grass fed Sirloin Tip Roast is considered a premium roast and an economical alternative to more popular grass fed beef cuts. Top chefs recommend cutting against the grain (diagonal) to enhance tenderness. Order a delicious grass-fed beef Sirloin Tip today, delivered direct from Montana Ranch and Cattle Company!</span></p> </div>

    'Plains' Sirloin Tip Roast

    Indulge in the succulent flavors of our exquisite 'Plains' Sirloin Tip Roast, a true delicacy for the discerning palate. Sourced from top-quality grass-fed beef, this premium cut is meticulously aged to perfection, ensuring a tender and juicy dining...
    $13.95
  • 'Saloon' Short Ribs <p><span>Our </span><strong>Grass-Fed 'Saloon' Short Ribs</strong><span> are a popular, inexpensive, and flavorful cut of beef. They are cut from the rib and plate primal and a small corner of the square-cut chuck. Beef chuck short ribs come in rectangular-shaped alternating layers of lean meat and fat. They contain rib bones, the cross-sections of which are exposed. Short ribs may be long-cooked in a crock pot or marinated and smoked over low heat till tender. They are a juicy and flavorful, meaty cut.</span></p>

    'Saloon' Short Ribs

    Indulge in the succulent and rich flavors of our Grass-Fed 'Saloon' Short Ribs. This popular cut of beef offers a perfect balance of tenderness and taste, making it a favorite among meat lovers. Harvested from the rib and plate primal, with a touch of...
    $13.95
  • Beef Back Ribs

    Beef Back Ribs

    Upgrade every tailgate with our mouth-watering slab of Grass-Fed Back Ribs. Whatever rub or sauce you choose, experience an unfathomable flavor as our grass fed genetics provide quality meat unseen before. Compared to its pork counterpart, our beefy...
    $8.95
  • Boneless Chuck Roast (Grass fed) <p><span>Enjoy this hard to find</span><strong> Grass-Fed 'Deadwood' Boneless Chuck Roast.</strong><span> Our Grass-Fed Chuck Roast comes in 2 sizes, 3-4 pounds &amp; 4-5 pounds. A wonderfully flavorful cut, chuck roast is great when slowly stewed, braised or just cooked in your good old fashion Crocked Pot. For even more flavor, try searing the chuck roast in a hot pan to brown the outside, which will add flavor to the beef and to your broth or cooking liquid.</span></p>

    Boneless Chuck Roast (Grass fed)

    Enjoy this hard to find Grass-Fed 'Deadwood' Boneless Chuck Roast. Our Grass-Fed Chuck Roast comes in 2 sizes, 3-4 pounds & 4-5 pounds. A wonderfully flavorful cut, chuck roast is great when slowly stewed, braised or just cooked in your...
    $11.95
  • Cross Rib Chuck Roast (Grass fed) <p><span>Hard to find</span><strong><span> </span>Grass-Fed 'Dodge City' Cross Rib Chuck Roast.</strong><span> Our grass-fed Chuck Roast weighs approximately 3.75 pounds. A wonderfully flavorful cut, chuck roast is great when slowly stewed, braised or just cooked in your good old fashion Crocked Pot. For even more flavor, try searing the chuck roast in a hot pan to brown the outside, which will add flavor to the beef and to your broth or cooking liquid.</span></p>

    Cross Rib Chuck Roast (Grass fed)

    Hard to find Grass-Fed 'Dodge City' Cross Rib Chuck Roast. Our grass-fed Chuck Roast weighs approximately 3.75 pounds. A wonderfully flavorful cut, chuck roast is great when slowly stewed, braised or just cooked in your good old...
    $12.95
  • Rump Roast (Grass fed) <p>Our<span> </span><strong>Grass-Fed 'Texas' Rump Roast</strong><span> </span>is a great cut for cooking the classic pot roast, the beef Rump Roast does well roasted or braised. Be sure to make use of the pan drippings and prepare a delicious gravy to accompany the roast. After searing in the juices cook the roast at a lower temperature for a longer time to maximize flavor and juiciness.<br></p> <p><span>Our grass fed beef Rump Roasts are each approximately 2-3 pounds.</span></p>

    Rump Roast (Grass fed)

    Our Grass-Fed 'Texas' Rump Roast is a great cut for cooking the classic pot roast, the beef Rump Roast does well roasted or braised. Be sure to make use of the pan drippings and prepare a delicious gravy to accompany the roast. After searing in the...
    $10.95
  • Shoulder Clod Roast (Grass fed) <p><span data-mce-fragment="1">Our <strong>Grass-Fed 'Miner' Shoulder Clod Roast</strong>, also known as <strong>Pot Roast</strong>, this cut is perfect for making roast. In fact many of chuck beef cuts are especially famous for making pot roast. You can also use the clod roast to make stew. Trim this cut and simply cube it for your stew. Make sure you select a cut that has lot of marbling and connective tissues. When you prepare the stew, the connective tissue will melt which adds a great beefy flavor in your stew. <meta charset="utf-8">We recommend cooking with moist heat for hours to maximize tenderness.</span><br><meta charset="utf-8"></p> <p><span data-mce-fragment="1"><meta charset="utf-8">Our Grass-Fed beef shoulder roasts each weigh approximately 1.5 to 1.75 lbs.</span></p>

    Shoulder Clod Roast (Grass fed)

    Our Grass-Fed 'Miner' Shoulder Clod Roast, also known as Pot Roast, this cut is perfect for making roast. In fact many of chuck beef cuts are especially famous for making pot roast. You can also use the clod roast to make stew. Trim this cut and simply...
    $7.95
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