Peppermint leaf (Egypt), c/s

Peppermint leaf, also known as Mentha piperita, is a popular herb known for its refreshing flavor and soothing aroma. When the leaves are dried and crushed to a coarse, consistent size (c/s), they are ideal for making herbal teas, infusions, and culinary creations. Peppermint is widely used for its cooling and calming properties, often enjoyed after meals to aid digestion or as a revitalizing pick-me-up. Peppermint tea made from c/s leaves can be both invigorating and comforting, offering a delightful blend of minty freshness and herbal goodness.

Egyptian peppermint is particularly renowned for its high menthol content, which contributes to its intense flavor and aroma. This variety of peppermint is prized for its robust and refreshing qualities, making it a popular choice for herbal remedies and culinary applications. Peppermint leaf c/s from Egypt is a versatile herb that can be used in a variety of ways, from adding a burst of flavor to dishes and beverages to providing natural relief for digestive discomfort or mild headaches.