Gentian Root, c/s, Wild Crafted

Wild-crafted gentian root, cut and sifted (c/s), is harvested from wild populations of the Gentiana lutea plant, known for its vivid yellow flowers and intensely bitter taste. This herb has a long history of use in traditional medicine, particularly in Europe, where it has been used to support digestive health and stimulate appetite. Gentian root c/s is commonly used to make herbal teas, tinctures, and extracts, valued for its bitter flavor profile that can aid in digestion.

In addition to its traditional uses, wild-crafted gentian root is believed to offer various health benefits. Its bitter compounds are thought to stimulate the production of digestive juices and enzymes, promoting healthy digestion. Some studies suggest that gentian root may also have anti-inflammatory and antioxidant properties, which could contribute to its overall health-promoting effects. Using wild-crafted gentian root c/s in your herbal remedies or teas may provide you with the potential health advantages associated with this bitter herb, harvested in its natural habitat.