Pork Shoulder

Pork Shoulder

$0.29

SKU:
UPC:

Current Stock:

Related Products

<span data-mce-fragment="1">Organic Pork Lard, small batch rendered and sourced from small U.S family farms. (No imported fat here!) Certified Organic means you can be guaranteed that the pork has been certified to be free ranging, have no GMO's pesticides, no added hormones and no given antibiotics. The perfect fat for traditional cooks, keto and paleo fat connoisseurs. Use Organic Pork Lard for making tortillas, sautéing veggies, baking, pan frying, and browning meat - the uses are endless. Our pork lard for sale has a smoke point of 370°F so it is also great for frying your favorite potatoes. Ingredients: Organic Pork Lard, Organic Rosemary Extract.</span>

fatworks Organic Pork Lard Cooking Oil 14.4oz

$15.75

Prairie Fresh Natural Fresh Pork St. Louis Sparerib

Prairie Fresh Natural Fresh Pork St. Louis Sparerib

$5.99

Shoulder Clod Roast (Grass fed)

<p><span data-mce-fragment="1">Our <strong>Grass-Fed 'Miner' Shoulder Clod Roast</strong>, also known as <strong>Pot Roast</strong>, this cut is perfect for making roast. In fact many of chuck beef cuts are especially famous for making pot roast. You can also use the clod roast to make stew. Trim this cut and simply cube it for your stew. Make sure you select a cut that has lot of marbling and connective tissues. When you prepare the stew, the connective tissue will melt which adds a great beefy flavor in your stew. <meta charset="utf-8">We recommend cooking with moist heat for hours to maximize tenderness.</span><br><meta charset="utf-8"></p>
<p><span data-mce-fragment="1"><meta charset="utf-8">Our Grass-Fed beef shoulder roasts each weigh approximately 1.5 to 1.75 lbs.</span></p>

Shoulder Clod Roast (Grass fed)

$7.95