Pleurisy root, c/s

Pleurisy root, also known as Asclepias tuberosa, is a perennial herb native to North America, prized for its medicinal properties. The root of the plant is carefully harvested, dried, and cut into small, uniform pieces, known as cut and sifted (c/s), for use in herbal preparations. Pleurisy root c/s has a bitter taste and a slightly aromatic aroma, making it suitable for use in teas, tinctures, and herbal remedies.

In traditional herbal medicine, pleurisy root is often used to support respiratory health and promote the health of the lungs. It is believed to have expectorant and anti-inflammatory properties, making it useful for relieving coughs, congestion, and other respiratory issues. Pleurisy root c/s can be brewed into a tea or used as a tincture to help soothe respiratory discomfort and support overall respiratory function.