<span data-mce-fragment="1">Perfect combination!  Hint of both with great flavor. Combine package with 2 Cups Sour Cream and mix well.  Chill for 1-2 hours before using. Great as a vegetable or chip dip.  Can also be used to make Garlic Mashed Red Skinned Potatoes. Recipe for Garlic Mashed Red Skinned Potatoes:   Prepare dip as instructed.  Cook 3-5 pounds of Red Skinned Potatoes, leaving skin on.  Mash potatoes, add dip mixture and stir gently.  Allow to sit for 5 minutes to absorb flavor and enjoy. Add dry mix to 2 lbs ground beef and make hamburgers or meatloaf.</span>
<span data-mce-fragment="1">Perfect combination!  Hint of both with great flavor. Combine package with 2 Cups Sour Cream and mix well.  Chill for 1-2 hours before using. Great as a vegetable or chip dip.  Can also be used to make Garlic Mashed Red Skinned Potatoes. Recipe for Garlic Mashed Red Skinned Potatoes:   Prepare dip as instructed.  Cook 3-5 pounds of Red Skinned Potatoes, leaving skin on.  Mash potatoes, add dip mixture and stir gently.  Allow to sit for 5 minutes to absorb flavor and enjoy. Add dry mix to 2 lbs ground beef and make hamburgers or meatloaf.</span>
<span data-mce-fragment="1">Perfect combination!  Hint of both with great flavor. Combine package with 2 Cups Sour Cream and mix well.  Chill for 1-2 hours before using. Great as a vegetable or chip dip.  Can also be used to make Garlic Mashed Red Skinned Potatoes. Recipe for Garlic Mashed Red Skinned Potatoes:   Prepare dip as instructed.  Cook 3-5 pounds of Red Skinned Potatoes, leaving skin on.  Mash potatoes, add dip mixture and stir gently.  Allow to sit for 5 minutes to absorb flavor and enjoy. Add dry mix to 2 lbs ground beef and make hamburgers or meatloaf.</span>

Garlic Onion Dip Mix

$5.50
UPC:
850027416212
Perfect combination!  Hint of both with great flavor. Combine package with 2 Cups Sour Cream and mix well.  Chill for 1-2 hours before using. Great as a vegetable or chip dip.  Can also be used to make Garlic Mashed Red Skinned Potatoes. Recipe for Garlic Mashed Red Skinned Potatoes:   Prepare dip as instructed.  Cook 3-5 pounds of Red Skinned Potatoes, leaving skin on.  Mash potatoes, add dip mixture and stir gently.  Allow to sit for 5 minutes to absorb flavor and enjoy. Add dry mix to 2 lbs ground beef and make hamburgers or meatloaf.

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