Coltsfoot leaf, c/s, wild crafted
Wild-crafted coltsfoot leaf, cut and sifted (c/s), is harvested from the Tussilago farfara plant in its natural habitat, without the use of synthetic pesticides or fertilizers. This traditional method of cultivation ensures that the coltsfoot leaves retain their natural properties, making them a popular choice for herbal remedies. Coltsfoot leaf has a long history of use in herbal medicine, particularly for respiratory conditions such as coughs, asthma, and bronchitis.
Coltsfoot leaf is believed to have expectorant and anti-inflammatory properties, which can help soothe the respiratory tract and promote easier breathing. It is often brewed into a tea or used in herbal preparations to help relieve coughs and congestion. Wild-crafted coltsfoot leaf is also rich in antioxidants, which can help protect against oxidative stress and reduce inflammation in the body. Incorporating wild-crafted coltsfoot leaf into your diet as a tea or in herbal remedies can be a natural way to support respiratory health and overall well-being.