<meta charset="utf-8"><span data-mce-fragment="1">The <strong>Anaheim Chili Pepper</strong>, named after the city of Anaheim in California, is a mild to moderately hot green pepper. It's often used in Southwestern and Mexican cuisine, particularly in dishes like chiles rellenos and salsas. Anaheim peppers can be roasted, diced, or stuffed with cheese or meat, adding a mild heat and a subtly sweet, earthy flavor to a variety of dishes, making them a popular choice for those who enjoy a bit of spice without too much heat.</span><br>
<meta charset="utf-8"><span data-mce-fragment="1">The <strong>Anaheim Chili Pepper</strong>, named after the city of Anaheim in California, is a mild to moderately hot green pepper. It's often used in Southwestern and Mexican cuisine, particularly in dishes like chiles rellenos and salsas. Anaheim peppers can be roasted, diced, or stuffed with cheese or meat, adding a mild heat and a subtly sweet, earthy flavor to a variety of dishes, making them a popular choice for those who enjoy a bit of spice without too much heat.</span><br>

Peppers - Anaheim Chili

$0.79 - $99.00
The Anaheim Chili Pepper, named after the city of Anaheim in California, is a mild to moderately hot green pepper. It's often used in Southwestern and Mexican cuisine, particularly in dishes like chiles rellenos and salsas. Anaheim peppers can be roasted, diced, or stuffed with cheese or meat, adding a mild heat and a subtly sweet, earthy flavor to a variety of dishes, making them a popular choice for those who enjoy a bit of spice without too much heat.

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